A., A. M., L., H. M. and B., A.E. (2023) “Morphological Studies Of The Effect Of Colchicine And Paradichlorobenzene On Tomato (Lycopersicon Esculentum) ”, Journal of Environmental Issues and Agriculture in Developing Countries (JEIADC), 3(2), pp. 122–127. Available at: http://icidr.org.ng/index.php/jeiadc/article/view/157 (Accessed: 19 September 2024).